Become a Cultured Cook!
Whether you want to learn about international cuisines, sharpen your skills or simply have fun, we have the cooking class for you.
Join Hal’s Kitchen for demonstrations and hands-on cooking classes as our instructors take you on a culinary journey around the world.
Contact Us To Learn More
Bagles and Lox
The best part of the weekend is brunch! Create some brunch favorites while enjoying Mimosas and a Bloody Mary Bar. Buttermilk Biscuits with quick, in season preserves, Fried Green Tomato Eggs Benedict with Braised Okra and Tomatoes, ending with Banana Bread Pudding with Whiskey Sauce. $75 per person, 21 years and older.
Mid East Feast
We love these flavors, and can’t wait to share our passion with you. We will start with Shakshuka with house made pita, Harissa Chicken, Herb Falafell, and Moroccan Carrots, finished with Tahini Panna Cotta with Candied Pistachios and Pomegranate.
Thanksgiving Prep: Turkey and Pies
Make this the best Thanksgiving ever. Learn our favorite brining methods, and the secret to our very best pies. We will cover several decorative crusts and lattices, and perfect tart dough. $65 per person, 18 years and older.
Register for WEEKDAY classes
Register for WEEKEND classes